CookWare
Baking
Bread
Cakes
Chocolate
Cookies
Desserts
General
Muffins
Pastry
Pies
Pizza
Meals
Appetizers
Breakfast
Brunch
Soups & Stews
Sweets
Outdoor Cooking
Barbecuing & Grilling
Camping & Hiking
General
Picnics
Tailgating
Special Diet
Diabetic & Sugar-Free
Dietary
Healthy
Kosher
Low Cholesterol
Low Fat
Low Salt
Vegetarian
Special Occasions
Brunch & Tea
Christmas & Hanukkah
General
Gourmet
Holidays
Party Planning
Seasonal
Tablesetting
Vegetarian
Fruit
General
Health
Potatoes
Salads
Vegan
Vegetables
International Cooking
African
Asian
Canadian
Caribbean & West Indian
Chinese
Indian
Japanese
Pacific Rim
Thai
Vietnamese
Wok Cookery
Latin American
Mexican
Middle Eastern
Native American
INFORMATION
Payment Methods
Shipping
Safe Shopping
Contact Us
Links
In association with
 
   

Learn to COOK - The Paprikas Weiss Hungarian Cookbook

The Paprikas Weiss Hungarian Cookbook
List Price: $4.99
Our Price: $63.74
Availability: Usually ships in 24 hours
Manufacturer: Random House Value Publishing
Average Customer Rating: Average rating of 5.0/5Average rating of 5.0/5Average rating of 5.0/5Average rating of 5.0/5Average rating of 5.0/5

Buy it now at abc-fishing.com!

Binding: Hardcover
Dewey Decimal Number: 641.59439
EAN: 9780517411193
ISBN: 0517411199
Label: Random House Value Publishing
Manufacturer: Random House Value Publishing
Number Of Items: 1
Number Of Pages: 192
Publication Date: 1988-08-24
Publisher: Random House Value Publishing
Release Date: 1988-08-24
Studio: Random House Value Publishing

Related Items

Editorial Reviews:



Spotlight customer reviews:

Customer Rating: Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5
Summary: Authentic Hungarian Recipes
Comment: You don't get any more authentic than this book. Most other cookbooks are phoney. This is the real thing. I am Hungarian and this is how my Mother cooked and now so am I. You want the real thing...this is it. The ingrediants are easily obtained. The directions are easy to follow and the dish turns out exactly how it is meant to be.

Customer Rating: Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5
Summary: Jo etvagyot!
Comment: This book is a collection of standard Hungarian recipes that would be familiar to any Hungarian cook. It includes chapters on soups, main dishes, side dishes, and desserts. Each chapter begins with a brief description of the type of dish and its role in the food culture of Hungary, discussing, for instance, what were foods were readily available on the farm. The recipes are provided with both their English and Hungarian names. One helpful feature is that each recipe includes not only a list of ingredients, but also a list of utensils needed for the recipe. In keeping with Hungarian farm traditions, most of the recipes call for butter, sour cream, eggs, and one or more types of meat, especially pork. Virtually all the recipes call for fresh foods, not canned foods or convenience mixes, but there are few exotic ingredients needed.

This book would make a great reference for American cooks who want to create authentic-tasting Hungarian meals. There aren't many fancy recipes in the book for special occasions- -mainly the book is about basic home cooking down on the farm, Hungarian style.

Customer Rating: Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5
Summary: The Paprikas Weiss Hungarian Cookbook
Comment: Just like Mom used to make. Wonderful

Customer Rating: Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5
Summary: Excellent ethnic cookbook. The best in Hungarian cooking.
Comment: This book is very practical. Easy to follow. More importantly its recepies are not experimental, invented Hungarian cerepies but rather REAL Hungarian cooking done in Hungary. It therefore reflects the traditional cooking of the Hungarian people. I would love to buy it for my children (daughters) to familiarize themselves with their ancestors cooking.


Buy it now at abc-fishing.com!

Cooking with ...
Cheese & Dairy
Fruits
Herbs, Spices & Condiments
Wild Game Cooking
Meats
Poultry
Seafood
Pasta
Rice & Grains
Sauces, Salsa & Garnishes
Drinks & Beverages
Bartending
Beer
Coffee & Tea
General
Juice
Smoothies
Spirits
Wine
Cooking in Europe
Eastern European
English & Welsh
French
German
Greek
Hungarian
Irish
Italian
Mediterranean
Polish
Portuguese
Russian
Scandinavian
Scottish
Spanish
Turkish
Cooking in USA
African American
Amish & Mennonite
Barbecue
Cajun & Creole
California
General
Hawaii
Middle Atlantic
Midwest
New England
Northwest
Soul Food
South
Southwest
West
More Cooking...


Get Chitika eMiniMalls
© 2006 Learn to Cook
Design by Learn to Cook   Powered by ASM2