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Learn to COOK - Thai Food and Cooking
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List Price: $35.00
Our Price: $22.94
Your Save: $ 12.06 ( 34% )
Availability: Usually ships in 24 hours
Manufacturer: Lorenz Books
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Average Customer Rating: 
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Binding: Hardcover
Dewey Decimal Number: 641
EAN: 9780754812104
ISBN: 0754812103
Label: Lorenz Books
Manufacturer: Lorenz Books
Number Of Items: 1
Number Of Pages: 160
Publication Date: 2003-08-25
Publisher: Lorenz Books
Studio: Lorenz Books
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Editorial Reviews:
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This beautiful new book is not only a visual catalogue, it includes over 100 wonderful fragrant recipes to try out, as well as the fascinating history and traditions surrounding this rich culture.
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Spotlight customer reviews:
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Customer Rating:
Summary: Beautiful produced Thai cookbook
Comment: This lovely book is artfully produced, with 2-3 attractive photographs per recipe, both of the food prep and the finished product.
This isn't just a cookbook. It is a primer on Thai history, cooking techniques, ingredients, equipment, and more, with over 60 non-recipe pages.
The recipes are given both in metric and US measurements. For example: 900 ml / 1 1/2 pints / 3 3/4 cups vegetable stock.
The recipes are explained with clarity, so that even if one is unfamiliar with the dish, it's easy to follow the instructions.
This book will help you produce beautiful, interesting, simple, delicious Thai meals.
This book is published in paperback as Thai: The Essence of Asian Cooking
Customer Rating:
Summary: simple and great tasting
Comment: Have tried several recipes and they are not only simple but taste great. Quick prep time too.
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