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Learn to COOK - The Open Salt Compendium (Schiffer Book for Collectors)

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List Price: $79.95
Our Price: $58.36
Your Save: $ 21.59 ( 27% )
Availability: Usually ships in 24 hours
Manufacturer: Schiffer Publishing
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Average Customer Rating:     

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Binding: Hardcover Dewey Decimal Number: 642.7 EAN: 9780764315930 ISBN: 0764315935 Label: Schiffer Publishing Manufacturer: Schiffer Publishing Number Of Items: 1 Number Of Pages: 304 Publication Date: 2002-10 Publisher: Schiffer Publishing Studio: Schiffer Publishing
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Editorial Reviews:
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This stunning book is a must-have for all collectors of open salt cellars, featuring in-depth coverage of examples made with American and English art glass, English and French cameo glass, clear and colored pressed glass, figural French faence, Russian enamels, porcelain, figural silver, and more. There are 941 full color plates showcasing over 3,500 open salts, many previously undocumented. These beautiful pieces were used before salt was processed to flow freely from a shaker. They sometimes held a block of salt which was chopped at with knives; other times they were used with diminutive salt spoons. The open salt became such an important part of fine dining that it remained in use even after the successful adaptation of salt to shakers. The wonderful assortment shown here ranges from eighteenth century Chinese export porcelain to examples made in the 1990s. The authors provide examples in all price ranges and media--some even made from shell, bone, and wood. Steuben, Tiffany, Pairpoint, Moser, Royal Bayreuth, Noritake, Daum Nancy, Meissen, Wedgwood, and Royal Doulton are just a few of the manufacturers represented. Captions provide dimensions, approximate dates of production, marks, values and various production techniques. Each salt is also classified by rarity. This is a comprehensive reference you'll turn to again and again!
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Spotlight customer reviews:
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Customer Rating:      Summary: WONDERFUL BOOK Comment: This is a wonderful book. The picture are indeed exceptional. I disagree with the review that we will not see most of these salts in everyday life.
I have seen many of these and own some. Of course there are some we will never see but it is nice to see what has been made in the past. This book is made for every one to enjoy and use every day.
Customer Rating:      Summary: Beautiful Photos and Informative Descriptions Comment: This book is a huge step up from the Heacock & Johnson 5000 Open Salts. The photography is outstanding and the descriptions are informative with current pricing. The authors did a wonderful job of publishing a reference book for open salt collectors which complements the H&J but focuses on higher end salts and includes very little duplication from those in the H&J. This book was long overdue for the serious open salt collector. Thanks for all the hard work to make it happen.
Customer Rating:      Summary: Exceptional Beauty and Information Comment: I must agree with the previous "Raves" about this book. I do feel that the new collector can benefit from it also - If I had been aware of such examples of open salts and the information given in this book - perhaps I would not have passed up some finer pieces in the beginning or made some of the mistakes in my early purchases. I have been a basic pattern piece collector but this book has kindled new interests in my collecting desires. I would strongly suggest this book be owned by all Open Salt Collectors - new or seasoned!!!
Customer Rating:      Summary: Newest book in field of salt collecting Comment: This book is a "must have" for long time collectors. For new collectors, it might be a bit expensive but well worth looking at for the information and comprehensive categories of open salt collecting. The photographs of salts and the price and rarity guide beneath each set of pictures is invaluable. Many books on open salt collecting are out of print or have outdated prices. This book is a wonderful feast for the eyes and a great deal of time and effort went into the gathering and photographing of collector's salts.
Customer Rating:      Summary: Open Salt Compendium Comment: The previous standard reference book for open salt collectors was Heacock and Johnson's 5000 Open Salts, dating to 1982, still a great basic book, especially for pattern glass. This new entry in the field is outstanding for its clear, beautiful pictures, informative descriptions, and recent price guide included within the text. It does, as one reviewer said, include many high end salts like Steuben, Daum Nancy, and Tiffany that may not be found on the beginning collector's shelf, but it's a wonderful look at what's out there in open salts, and there are many that the average collector certainly may hope to own and even have in the display cabinet. I have found it helpful, even invaluable, as I buy salts for my collection and try to evaluate what I see on the internet or in shops. There was a crying need for a new entry in the open salt collectors' book field. Definitely a 5 star book!
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