Learn to COOK - Landis Valley Cookbook: Pennsylvania German Foods and Traditions, 2nd Edition

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List Price: $24.95
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Manufacturer: Stackpole Books
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Binding: Spiral-bound Dewey Decimal Number: 641.5943 EAN: 9780811704670 ISBN: 081170467X Label: Stackpole Books Manufacturer: Stackpole Books Number Of Items: 1 Number Of Pages: 180 Publication Date: 2009-02-28 Publisher: Stackpole Books Studio: Stackpole Books
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Editorial Reviews:
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The culture of the Pennsylvania Dutch is preserved at Landis Valley Museum in Lancaster, Pennsylvania. This volume produced in association with the museum presents food and foodways essential to seasonal events and holidays of the calendar year, from New Year's Day to Christmas, barn raisings to quilting bees. Over 200 recipes are offered, both traditional and modern, including such favorites as chicken corn soup, onion bread, Fastnachts, shoofly pie, pepper cabbage, red beet eggs, apple butter, corn fritters, Lebkuche, funnel cake, clear toy candy, bellyguts, soft pretzels, scrapple, sausage, pig stomach, roasted ham, chicken pot pie, pork and sauerkraut, fried rabbit, dandelion wine, and cherry bounce.
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