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Learn to COOK - Salad Dressings

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List Price: $14.95
Our Price: $14.95
Availability: Usually ships in 24 hours
Manufacturer: Chronicle Books
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Average Customer Rating:     

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Binding: Hardcover Dewey Decimal Number: 641.814 EAN: 9780811863605 ISBN: 0811863603 Label: Chronicle Books Manufacturer: Chronicle Books Number Of Items: 1 Number Of Pages: 80 Publication Date: 2007-12-13 Publisher: Chronicle Books Studio: Chronicle Books
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Editorial Reviews:
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Every proper salad should come to the table well dressed. Salad Dressings is a veritable wardrobe of vinaigrettes and creamy dressings that are easy to make and even easier to store. Flavors such as tarragon, roasted red pepper, or crumbled Stilton cheese enhance simple salads of tender greens, while creamy varieties such as Tart Russian or decadent Blue Cheese pair sumptuously with heartier flavors and textures. Exotic dressings like Thai Peanut or Indian Curry add distinctive, unusual flavors and elevate the ordinary. Salad recipes sprinkled throughout plus quick recipes for crunchy toppings—think flavored croutons or spiced nuts—top off this handy guide to salad fare extraordinaire.
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Spotlight customer reviews:
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Customer Rating:      Summary: Amazing recipes! The best! Comment: I bought this recipe book in the wine country in California while on a trip. Salad dressings (done my own way) have always been a downfall for me. Store bought salad dressings are really not that great either. THIS book has amazing recipes and they are all delicious! I have made about 10 of them so far and they have all been 5 star in my opinion. I look forward to making them all. I am very picky about good taste in salads, as they can be alot of work in washing and cutting up vegetables. This book makes the work of preparing a salad worthwhile.
Highly recommended!
Customer Rating:      Summary: Not really what I expected Comment: I ordered this book because of a recommendation in a Newspaper, but was a bit disappointed . the recipes lack flavor and some of them taste too oily and too lemony., some of the ingredients I cannot find easily, not too many recipes some are the old stand-bys. I do not know why it was shown as a great salad dressing book.
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