Learn to COOK - Cooking the South American Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes (Easy Menu Ethnic Cookbooks)

	List Price: $25.26 Our Price: $25.26 Availability: Usually ships in 24 hours Manufacturer: Lerner Publications
Average Customer Rating: [ not yet rated ]
Binding: Hardcover Dewey Decimal Number: 641.598 EAN: 9780822541219 ISBN: 0822541211 Label: Lerner Publications Manufacturer: Lerner Publications Number Of Items: 1 Number Of Pages: 72 Publication Date: 2002-06 Publisher: Lerner Publications Reading Level: Ages 9-12 Studio: Lerner Publications
Related Items Cooking the Norwegian Way: To Include New Low-Fat and Vegetarian Recipes (Easy Menu Ethnic Cookbooks) Cooking the Spanish Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes (Easy Menu Ethnic Cookbooks) The South American Table: The Flavor and Soul of Authentic Home Cooking from Patagonia to Rio de Janeiro, with 450 Recipes Cooking the Caribbean Way: To Include New Low-Fat and Vegetarian Recipes (Easy Menu Ethnic Cookbooks) Cooking The Central American Way: Culturally Authentic Foods, Including Low-Fat And Vegetatian Recipes (Easy Menu Ethnic Cookbooks)
Editorial Reviews: Introduces the history, land, and food of the countries of South America, and includes recipes for such dishes as black bean casserole from Brazil, beef soup from Argentina, and almond meringue from Chile.