| In association with |
 |
|
Learn to COOK - The Ghana Cookery Book
|
List Price: $24.95
Our Price: $24.95
Availability: Usually ships in 24 hours
Manufacturer: Jeppestown Press
|
Average Customer Rating:  
|
|
Binding: Paperback
Dewey Decimal Number: 641
EAN: 9780955393662
ISBN: 0955393663
Label: Jeppestown Press
Manufacturer: Jeppestown Press
Number Of Items: 1
Number Of Pages: 332
Publication Date: 2007-07-01
Publisher: Jeppestown Press
Studio: Jeppestown Press
|
|
|
|
|
|
Editorial Reviews:
|
One of West Africa's earliest recipe books, "The Ghana Cookery Book" was first published in Accra in 1933. Over 800 recipes make use of a wealth of local ingredients: ripe, tropical fruit, abundant fresh fish from the Atlantic Ocean, exotic spices, and a profusion of vegetables, grains and nuts from the fertile plantations of the Gold Coast. Providing a fascinating, unique snapshot of West African cuisine during the colonial period, "The Ghana Cookery Book" features a number of charming period advertisements, and is packed with vintage hints and tips on running a household in tropical Africa. If you have an interest in West Africa and the cultural histories of the region, this book makes for essential and enjoyable reading.
|
|
|
Spotlight customer reviews:
|
Customer Rating:
Summary: DO NOT NUY IF YOU'RE LOOKING FOR TRADITIONAL AFRICAN COOKING. THIS IS MORE OF A WESERN STYLE COOKING RATHER THAN AFRICAN!
Comment: This book is more of a western type oF a book, DO NOT PURCHASE IF YOU'RE LOOKING FOR TRADITIONAL TYPE COOKING. IT'S EXTREMELY DISAPPOINTING! AND, NOT WORTH THE PRICE!
|
|
|
|
|
|
|
|
|
