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Learn to COOK - Savor the Seasons (Junior League of Tampa Culinary Collection)
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List Price: $17.95
Our Price: $14.00
Your Save: $ 3.95 ( 22% )
Availability: Usually ships in 24 hours
Manufacturer: The Junior League of Tampa, Inc.
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Average Customer Rating: 
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Binding: Hardcover
Dewey Decimal Number: 641
EAN: 9780960955657
ISBN: 0960955658
Label: The Junior League of Tampa, Inc.
Manufacturer: The Junior League of Tampa, Inc.
Number Of Items: 1
Number Of Pages: 128
Publication Date: 2006-11-03
Publisher: The Junior League of Tampa, Inc.
Release Date: 2006-11-03
Studio: The Junior League of Tampa, Inc.
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Editorial Reviews:
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Savor the Seasons, Volume 3 of the Junior League of Tampa Culinary Collection, invites you to join us on a year-round tour of seasonal menus, festive flavors and traditions with a twist. Join us for a celebration of holidays that span the calendar, from New Year's and Valentine's Day to Halloween and Thanksgiving. Our collection of holiday recipes offeres countless menu combinations to help you Savor the Seasons.
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Spotlight customer reviews:
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Customer Rating:
Summary: The third volume in a truly outstanding series of cookbooks
Comment: The third volume in a truly outstanding series of cookbooks created by the members of The Junior League of Tampa, "Savor The Seasons" offers year-round seasonal menus, festive dishes, and dining traditions with a twist. Very nicely illustrated with occasional full color photography, the menus with their component recipes are organized into five major sections: 'Celebrations'; 'Openers', 'Complements', 'Centerpieces'; and 'Finished Touches'. Of special note are the concluding appendices: 'The Perfect Setting'; 'Community Projects'; 'Recipe Contributors and Testers'. "Savor The Seasons" concludes with an Index and 'Order Information'. From Crab and Brie Dip with Artichokes; Sherried Mushroom Soup; Roasted Beef Tenderloin with Brand Cream Sauce; and Skirt Steak with Chimichurri; to Bacon and Leek Quiche; Snapper on Fava Bean Puree with Fig Marsala Reduction; Stacked Turkey with Cranberry Cream Cheese, and Chocolate Amaretto Cheesecake with Raspberry Amaretto Sauce, "Savor The Seasons" offers 'kitchen cook friendly' recipes and menus appropriate for any dining occasion and that will please any palate while satisfying any appetite.
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