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Learn to COOK - Nova Scotia Potluck: Yummy Food for Friends and Family
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List Price: $17.00
Our Price: $17.00
Availability: Usually ships in 24 hours
Manufacturer: Trafford Publishing
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Average Customer Rating: 
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Binding: Paperback
Dewey Decimal Number: 641
EAN: 9781412028028
ISBN: 1412028027
Label: Trafford Publishing
Manufacturer: Trafford Publishing
Number Of Items: 1
Number Of Pages: 154
Publication Date: 2007-02-05
Publisher: Trafford Publishing
Release Date: 2007-02-05
Studio: Trafford Publishing
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Editorial Reviews:
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Nova Scotia Potluck is a must have cookbook for those who love easy to prepare, make ahead dishes, that will have everyone wanting the recipes!
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Spotlight customer reviews:
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Customer Rating:
Summary: Folk Art & Food!
Comment: I love the combo of sweet comfort food and folk art illustration. A fun & unique little find.
Customer Rating:
Summary: YUM!
Comment: All of the recipes in this book are easy.I've had the book for a week, and I've already tried 6 recipes. Most of them call for ingrediants that are already in your cupboards.The toughest decision will be trying to decide which recipe I'll make next.
Customer Rating:
Summary: Art, Food, and Nova Scotia: A Wondrous Triumvirate
Comment: Shelagh Duffet has created and compiled a book as beautiful and joyful as a holiday in her province! This is a book that is not only a tremendous aide to those potluck dinners that are more and more popular in economic restricted times as these, but is as well a cookbook with a heart and soul, with comments from her recipe-gifting friends that purvey a real warmth. The recipes are delectable, the art scrumptious, and the book a must-have for all those desiring a tasty life!
Customer Rating:
Summary: great and good time eating - every day
Comment: A lovely book written by someone who knows how to get the best out of simple ingrediants. Used the book for BBQs and formal dinners - cant believe I've only had it for a week. The staff think it is great. Thank you Shelagh
Customer Rating: 
Summary: tastes to please the whole family
Comment: We have had our cook book for only a coule of days, but the depth and variety of tastes and textures pleases the whole family - we used to live in Italy and France and so have very strong and decerning tastes. Thankyou Shelaigh
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