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Learn to COOK - Small Parties

Small Parties
List Price: $19.99
Our Price: $13.59
Your Save: $ 6.40 ( 32% )
Availability: Usually ships in 24 hours
Manufacturer: Gibbs Smith, Publisher
Average Customer Rating: Average rating of 5.0/5Average rating of 5.0/5Average rating of 5.0/5Average rating of 5.0/5Average rating of 5.0/5

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Binding: Paperback
Dewey Decimal Number: 642.4
EAN: 9781423602460
ISBN: 1423602463
Label: Gibbs Smith, Publisher
Manufacturer: Gibbs Smith, Publisher
Number Of Items: 1
Number Of Pages: 192
Publication Date: 2007-12-28
Publisher: Gibbs Smith, Publisher
Studio: Gibbs Smith, Publisher

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Editorial Reviews:

Close friends, a bottle of fine wine, and a palate-pleasing menu comprise the ultimate ambience for a perfect evening of entertainment. Small Parties presents a guideline for all types of entertaining, from simple buffet fare to elegant dinners with several courses, offering tips and hints on advance preparation-hours or even a day ahead. The menus found in Small Parties have a hint of elegant simplicity for a year of celebrations and can be made both by the ambitious home chef or the novice cook with limited kitchen space. Whether a romantic party for two or a holiday gathering for twelve, Small Parties offers menus for all types of smaller group gatherings as well as helpful tips on food presentation, garnishes, decor and much more!
Menus Include:
A Taste of the Mediterranean
Awards Night Gala
Birthday Bash for Eight Little Ones
Bourbon Street Blues Mardi Gras
Cinco de Mayo Fiesta
Girls' Night In
Mother's Day Lunch
Oh Baby, It's Cold Outside Fireside Dinner
Summer Concert, Picnic or Beach Party
Texas Hold 'Em Night
Weekend in the Mountains
Author Bio: Marguerite Henderson is a chef, caterer and restaurateur. Her previous books are titled Small Plates and Savor the Memories. She is a member of NAWBO (National Associations of Women Business Owners), IACP (International Association of Culinary Professionals) and WCR (Women Chefs and Restaurateurs). She lives in Salt Lake City.



Spotlight customer reviews:

Customer Rating: Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5
Summary: Entertaining made simple and scrumptious!
Comment: This book is a comprehensive guide to entertaining made easy. Every meal is planned out and the combinations are excellent. My family and friends rave about the meals. Fresh ingredients, uncomplicated recipes and clear directions make this book a must have for any hostess. I bought ten copies and hand it out at birthdays and holidays.

Customer Rating: Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5
Summary: Another great resouce for foodies!
Comment: My sister, Marguerite, has created another awesome resource for lifelong foodies, inspired as she says by our mother, Rose. But this time she has brought entertaining and pre-preparing for gatherings with friends and family into a new perspective - one that is easy, fun and sure to bring joy and pleasure to those who appreciate great food. Fresh ingredients in easy to follow recipes wrapped within a cool selection of occasions and recipe titles make for fun preparation and entertaining.

Customer Rating: Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5
Summary: Delicious recipes full of flavor that anyone can make
Comment: I am so impressed with this cookbook! I have Marguerite's other two books (which I love), but this one tops them all. She knows how to combine fresh ingredients to create recipes that are so delicious and unique. My friends all think that I am a good cook. This is not true! I simply follow Marguerite's recipes and present the food as I've learned from her. She also writes recipes that are practical for anyone to do. This is a beautiful book written from the heart and her love of food.

Customer Rating: Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5
Summary: Another Winner!
Comment: The first recipe I tried - the Cassoulet - was a smash. I served it for a wintry birthday party in February. Everyone wanted the recipe, as they have with all of Marguerite's offerings in each of her books. The chicken cooked with a brick is a new twist, and was scrumptious with mashed potatoes. Thanks again, Marguerite, for passing on your love of food and making this hostess and her guests so satisfied!

Customer Rating: Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5
Summary: Marguerite Does It Again!
Comment: Once again, Marguerite does an amazing job of creating beautiful recipes for the home cook! I was so excited to get this latest book and immediately began planning all the wonderful dinner parties that I could host in order to use her menus and recipes! This cookbook is gorgeous with it's stunning and luscious photography bringing the intimacy of her own family and lovely home for all of us to share! It will hold a prominent place on my cookbook shelf right next to her well-worn first two cookbooks! I highly recommend this book and her other two beautiful books as well! Bravo Marguerite! Bon Appetite!


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