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Learn to COOK - Don't Eat Your Heart Out Cookbook

Don't Eat Your Heart Out Cookbook
List Price: $17.95
Our Price: $12.45
Your Save: $ 5.50 ( 31% )
Availability: Usually ships in 24 hours
Manufacturer: Workman Publishing Company
Average Customer Rating: Average rating of 5.0/5Average rating of 5.0/5Average rating of 5.0/5Average rating of 5.0/5Average rating of 5.0/5

Buy it now at abc-fishing.com!

Binding: Plastic Comb
Dewey Decimal Number: 641.56311
EAN: 9781563055584
ISBN: 1563055589
Label: Workman Publishing Company
Manufacturer: Workman Publishing Company
Number Of Items: 1
Number Of Pages: 704
Publication Date: 1994-01-11
Publisher: Workman Publishing Company
Studio: Workman Publishing Company

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Editorial Reviews:

With over 939,000 copies in print, used and recommended by more than 5,500 hospitals, and now completely revised and updated, Don't Eat Your Heart Out Cookbook is the bible for anyone seeking a heart-healthy diet.

Incorporating the latest scientific and nutritional studies, lay expert Joe Piscatella outlines an effective plan for life-long heart health and explains the science behind it in plain-speaking language we all can understand.

Packed with 400 healthy, low-fat recipes-soups, salads, sandwiches, poultry, seafood, and even red meats and desserts-painstakingly developed by Joe's wife Bernie, this indispensable book is a step-by-step guide to achieving a permanent change in dietary patterns. The author provides countless tips on adapting everyday recipes, ordering judiciously in restaurants, decreasing salt and sugar intake, losing weight and keeping it off. The new edition pays special attention to women and heart disease, explains HDL and LDL cholesterol and what the numbers really mean, and discusses coronary regression, the benefits of aspirin, and lifestyle factors vs. genetics. It dispels food myths--that shrimp is a no-no, alcohol is always unhealthy, and ground turkey is better than ground beef--and shows how to make use of low-fat food products. <


Spotlight customer reviews:

Customer Rating: Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5
Summary: a life saver
Comment: my mother recieved a copy of this book when she had her open heart surgery. i have read it and have been hooked on it ever since. when i lost my mother my sister got rid of the book before i could get to it. i was extremely glad i found it on amazon,com after my own heart attack. it is a lifesaver.

Customer Rating: Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5
Summary: good food for the heart patient
Comment: In this cookbook designed for the heart patient, Piscatella devotes the first half to discussion of heart disease, cholesterol, unhealthy elements of American diet, and a seven-step plan to change eating habits - including reductions of fat, salt, sugar and even restaurant eating.

The second half introduces the recipes, accompanied by nutritional information, variations and serving suggestions. Recipes range from Italian vegetable soup to grilled swordfish steak, chicken curry and barbecued lamb roast. There's even a pie crust recipe. With an emphasis on herbs and judicious use of small amounts of fat, recipes are attractive as well as healthy.


Customer Rating: Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5
Summary: You can live with this!
Comment: I started using this book for my husband. He as a combination of bad genetics and scant will-power. The dishes are very easy to make, most of the ingredients are already in your kitchen, and best of all, they are delicious. It is very easy to follow and you can't believe you are eating so healthy because it tastes so good.

Customer Rating: Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5
Summary: New to Heart Healthy information? This is your book!
Comment: After my father had an emergency triple-by-pass, our entire family experienced a "wake-up call" and finally decided to start learning about our hearts and how to eat for better heart health. One by one, each of us has bought a copy of this book--it is SO well written and Mr. Piscatella explains everything so well that it makes you excited about eating healthier. He is also very realistic about what it takes to change habits you've developed over many years. The first half of the book is all of the background information you need and the second half is the cookbook portion. The recipes are a helpful way to get started in your new appraoch to cooking and eating! Do yourself a favor and get this book--and get one for others in your life who need to take better care of their heart!

Customer Rating: Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5
Summary: Get it, Read it, Live it!
Comment: I just bought this book for my husband and me, and I can't put it down. The information in the first half of the book is priceless. It goes in-depth about not only the workings of the heart and the causes of coronary heart disease, but also contains a step-by-step guide for how to change your lifestyle to prevent, control, or even reverse heart disease. The recipes in the second half are delicious and practical, if somewhat pricey. The author's focus is on presenting a practical, "do-able" approach to health, and he certainly achieves that. If you aren't buying it for yourself, buy it for your kids... their future dietary habits are determined by how they eat today. And "traces of the disease are common in American children by age 10" (p. 25). I'm buying another one for a friend.


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