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Learn to COOK - Cooking

Cooking
List Price: $40.00
Our Price: $26.40
Your Save: $ 13.60 ( 34% )
Availability: Usually ships in 24 hours
Manufacturer: Ten Speed Press
Average Customer Rating: Average rating of 5.0/5Average rating of 5.0/5Average rating of 5.0/5Average rating of 5.0/5Average rating of 5.0/5

Buy it now at abc-fishing.com!

Binding: Hardcover
Dewey Decimal Number: 641.5
EAN: 9781580087896
ISBN: 1580087892
Label: Ten Speed Press
Manufacturer: Ten Speed Press
Number Of Items: 1
Number Of Pages: 534
Publication Date: 2007-10
Publisher: Ten Speed Press
Studio: Ten Speed Press

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Editorial Reviews:

In an era of outfitted home kitchens and food fascination, it's no wonder home cooks who never learned the fundamentals of the kitchen are intimidated. Twenty years ago, James Peterson could relate, and so he taught himself by cooking his way through professional kitchens and stacks of books, logging the lessons of his kitchen education one by one. Now one of the country's most revered cooking teachers, Peterson provides the confidence-building instructions home cooks need to teach themselves to cook consistently with ease and success. COOKING is the only all-in-one instructional that details the techniques that cooks really need to master, teaches all the basic recipes, and includes hundreds of photos that illuminate and inspire.


Spotlight customer reviews:

Customer Rating: Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5
Summary: One of the Best
Comment: As someone who loves to cook for my family and who has collected cooking books for many years, this is one of the very best. The book contains the best recipes in any cookbook I own and the illustrations are gorgeous.

Customer Rating: Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5
Summary: Cooking; That about says it all.
Comment: Watch Video Here: http://www.amazon.com/review/R3D6Y7HYI3ONP9 If you want to learn the basics, or brush up on your technique, this is a great book for you.

Customer Rating: Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5
Summary: it's all there
Comment: I own Mr. Peterson's sauce book and lean on it a lot. This book is no different, just more inclusive. I recommend it to anyone who is interested in a culinary career. Peterson simplifies some techniques that are often difficult to get through. It is well presented. Good reading and a great learning tool.

Customer Rating: Average rating of 4/5Average rating of 4/5Average rating of 4/5Average rating of 4/5Average rating of 4/5
Summary: Great Cooking
Comment: Great book for anybody looking for basic "How to cook" everything from soups to breads, meats, seafood etc. Great pictures and easy to follow recipes which are not too complicated for anyone starting out. The book also provides flexibility and alternative ingredients for anybody wanting to be a bit more adventurous. Overall a great buy, filled with lots of classic recipes.

Customer Rating: Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5
Summary: Superb cookbook for a novice who wants to be gourmet
Comment: I bought this book in December and just started working with it. Fabulous is all I can say. The recipes are delicious. Abundant photos and instructions guide you on technique and explain the purpose of traditional methods. And the results are wonderful. I've had more fun with this book in the past few weeks than any other cookbook I've ever got.


Buy it now at abc-fishing.com!

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