12 months of books, authors, menus, and recipes for book clubs. Unlike other basic reading group guides, "Recipe for a Book Club" combines good eating with good reading for the millions of Americans who participate in book clubs. Written by two book-and-cooking sisters who formed their own monthly reading and eating groups that continue to meet, "Recipe for a Book Club" starts in January and ends in December, with a reading theme for each month and a menu and recipes to go with it, a featured favorite book and author, suggested reading list, and interesting questions to ponder and discuss. From January’s theme of New Authors to December’s theme of Inspiration for the new year, this attractively illustrated guide is ideal for all reading groups, whether brand-new or long-established.
