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Learn to COOK - Quick & Easy Korean Cooking for Everyone (Quick & Easy (Japan Publications))
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List Price: $11.95
Our Price: $9.56
Your Save: $ 2.39 ( 20% )
Availability: Usually ships in 24 hours
Manufacturer: Japan Publications Trading
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Average Customer Rating:   
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Binding: Paperback
Dewey Decimal Number: 641
EAN: 9784889961249
ISBN: 4889961240
Label: Japan Publications Trading
Manufacturer: Japan Publications Trading
Number Of Items: 1
Number Of Pages: 112
Publication Date: 2003-08-15
Publisher: Japan Publications Trading
Studio: Japan Publications Trading
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Editorial Reviews:
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This book will enable anyone to start cooking Korean cuisine, even beginners.
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Spotlight customer reviews:
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Customer Rating:
Summary: Japanese point of view
Comment: In the list of ingredients there are Japanese names that are not used by Korean people. Besides, explanations of ingredients include too many references to Japanese influence. There should be some words for Chinese influence as well as the appropiate conditions of Korean climate to cultivate some of the products and the adaptation of these products to Korean style.
The author says that "most of the recipes contained in this book have been adapted to Western style". It is true.
Excellent pictures but finally unuseful if you want real Korean recipes.
Customer Rating:
Summary: not made for US market?
Comment: Great pictures, wonderful instructions, great recipes.
The book is in English, but seems to be made for use in the Japanese market, citing Japanese measurements, and often listing Japanese brands or products to use in the preparation. Does not seem to be geared toward the ingredients or brands available in North America.
Customer Rating:
Summary: Great for beginners!
Comment: I am married to a Korean man and wanted to try to make some of his favorites. This cookbook really does show you step by step how to do things to make it right. Very easy to follow the instructions. The only thing I would like better is if they were to give pictures of what the foreign ingredients look like. Overall a great book.
Customer Rating:
Summary: Not what I expected. . .
Comment: I was somewhat disappointed in this book as I was hoping to get more cooked recipes (especially for Korean Beef) and these are cold/raw recipes. It would have been nice if there was more of a description of the contents.
I do admit it has great pictures and might be a good book--just not what I was looking for. . .
Customer Rating:
Summary: Excellent publication for beginning cooks...
Comment: This whole series of books is so well illustrated and written that anyone can follow them. As a culinary student and personal chef I love the fact that there is a picture of what everything is suppose to look like along the way. If you are wanting to cook and try some authentic tasting Korean cuisine this is a great book to start with. Even my Korean friends from church approved at our last dinner together. I am hoping to collect more in the series. The format and food are both excellent!!!
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